Packed full of hot habanero chillies – Mexico’s famously fiery chilli –this is a tasty little spicy sauce to knock your socks off.
The habanero, generally recognised as being one of the hottest chillies, adds an intense heat combined with a fruity citrus-like flavour and a floral aroma, making it the perfect ingredient for this hot sauce.
Spice up your fry-up, make your steak sizzle, or swirl a splash through crème fraiche to make a spicy dip for wedges. The heat is on!
Sugar, water, habanero red chillies (18%), Spirit vinegar, Thickener: modified maize starch, onion, sea salt, garlic puree, preservative: sorbic acid.
Nutritional Info & More
Typical Value per 100g
|(of which saturates)||0.0g|
|(of which sugars)||51.8g|
Shake well before use. Store in a cool, dry place, out of direct sunlight. Once opened, keep in the fridge and finish within 3 weeks.
Gluten free. Suitable for vegetarians, vegans, coeliacs, lactose intolerant individuals and those with nut and sesame allergies. No artificial colourings, flavouring or preservatives