Jasmine & Elderflower Tea. Expedition No.6

A health boosting double act

Delicious iced and in cocktails. A health boosting double act: green tea is renowned for its antioxidant content and Elderflower has natural anti-viral properties

Premium quality jasmine green tea from China, full of exotic floral flavour and fragrance, paired perfectly with tangy elderflower. Scented by carefully layering the tea with fresh jasmine blossoms overnight and then painstakingly removing the jasmine once the aroma has been absorbed. This process is repeated up to seven times. A delicately indulgent, yet virtuous, blend

Hand blended in England by our master tea blender

The story of William Whistle's adventure - Expedition No.6

Ingredients

Chinese Jasmine Green Tea, Elderflower

Storage

Store in a cool dry place, out of direct sunlight

How to Brew

Heat freshly drawn water to about 80 degrees centigrade, infuse for 3 minutes and drink without milk

In Pursuit of Uncommonly Fine Brews

Here's a tea with a tale to tell...

Expedition no. 6 - Jasmine & Elderflower Tea

A botanical breakthrough..

 

It was an exhilarating end to my journey - sitting upon a wondrous winged creature and reaching for the final ingredient in my botanical breakthrough – an indulgent yet virtuous blend that combines a floral favourite of the East with a classic from the hedgerows of Britain.

In China, Green tea, renowned for its antioxidant content, is meticulously layered and left over several nights with jasmine blossom to infuse. Elderflower with its naturally anti-viral properties is then introduced to this brew for a health-boosting double act, glorious served iced or enjoyed in a nifty cocktail.

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